Invitrogen™ REG2 Recombinant Rabbit Monoclonal Antibody (014)

Rabbit Recombinant Monoclonal Antibody

Supplier:  Invitrogen™ MA531219

Catalog No. PIMA531219

Description

This product is preservative free. It is recommended to add sodium azide to avoid contamination (final concentration 0.05%-0.1%). Recombinant rabbit monoclonal antibodies are produced using in vitro expression systems. The expression systems are developed by cloning in the specific antibody DNA sequences from immunoreactive rabbits. Then, individual clones are screened to select the best candidates for production. The advantages of using recombinant rabbit monoclonal antibodies include: better specificity and sensitivity, lot-to-lot consistency, animal origin-free formulations, and broader immunoreactivity to diverse targets due to larger rabbit immune repertoire. This antibody has specificity for Mouse Reg2/Reg-2.

Specifications

• Antigen: REG2
• Classification: Recombinant Monoclonal
• Concentration: 1 mg/mL
• Formulation: PBS with no preservative
• Gene Accession No.: Q08731
• Gene Symbols: Reg2
• Immunogen: Recombinant Mouse Reg2/Reg-2 Protein (Met1-Ala173).
• Quantity: 100 μL
• Primary or Secondary: Primary
• Target Species: Mouse
• Product Type: Antibody
• Isotype: IgG

• Applications: ELISA
• Clone: 014
• Conjugate: Unconjugated
• Gene: Reg2
• Gene Alias: islet of Langerhans regenerating protein 2; lithostathine 1 beta; lithostathine-1-beta; Lithostathine-2; pancreatic stone protein 2; Pancreatic thread protein 2; PSP; PSP-2; PSPS2; PTP; REG1B; REG-1-beta; Reg2; REG-2; regenerating family member 1 beta; regenerating islet-derived 1 beta (pancreatic stone protein, pancreatic thread protein); regenerating islet-derived 2; regenerating islet-derived protein 1-beta; regenerating islet-derived, mouse homolog 2; regenerating protein I beta; REGH; REGI-BETA; RegII; REGL; secretory pancreatic stone protein 2
• Host Species: Rabbit
• Purification Method: Protein A
• Regulatory Status: RUO
• Gene ID (Entrez): 19693
• Content And Storage: Store at 4°C short term. For long term storage, store at -20°C, avoiding freeze/thaw cycles.
• Form: Liquid