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Invitrogen™ TAS2R1 Polyclonal Antibody
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Catalog No. PIPA575374
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100 μL
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PIPA575374 100 μL
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Catalog No. PIPA575374 Supplier Invitrogen™ Supplier No. PA575374
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Rabbit Polyclonal Antibody

The antibody was affinity-purified from rabbit antiserum by affinity-chromatography using epitope-specific immunogen and the purity is > 95% (by SDS-PAGE).

The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R1 is expressed in subsets of taste receptor cells of the tongue and palate epithelium and exclusively in gustducin-positive cells.
TRUSTED_SUSTAINABILITY

Specifications

Antigen TAS2R1
Applications Western Blot, Immunocytochemistry
Classification Polyclonal
Concentration 1 mg/mL
Conjugate Unconjugated
Formulation PBS with 50% glycerol and 0.02% sodium azide; pH 7.2
Gene TAS2R1
Gene Accession No. Q9NYW7
Gene Alias MGC126778; MGC126780; T2R1; TAS2R1; taste 2 receptor member 1; taste receptor family B member 7; Taste receptor type 2 member 1; taste receptor, family B, member 7; taste receptor, type 2, member 1; TRB7
Gene Symbols TAS2R1
Host Species Rabbit
Immunogen Synthetic peptide corresponding to amino acids 12-60 of Human TAS2R1.
Purification Method Antigen Affinity Chromatography
Quantity 100 μL
Regulatory Status RUO
Primary or Secondary Primary
Gene ID (Entrez) 50834
Target Species Human, Mouse, Rat
Content And Storage Store at 4°C short term. For long term storage, store at -20°C, avoiding freeze/thaw cycles.
Product Type Antibody
Form Liquid
Isotype IgG
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