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Various organic compounds consisting of carbon, hydrogen, and oxygen atoms that are found in foods and living tissues; typically broken down to release energy; includes sugars, sugar alcohols, sugar acids and derivatives, glycosyl compounds, and more.
Small and Specialty Supplier Partner Small and/or specialty supplier based on Federal laws and SBA requirements. Learn More
D-Sorbitol is a six-carbon sugar alcohol that serves as a sugar substitute. It is produced from glucose or sucrose by hydrogenation or by bacteria through an enzymatic process. This compound functions as a versatile excipient and additive in various applications.
Functions as a sugar substitute
Can be used as a stabilizing excipient and isotonicity agent
Serves as a sweetener, humectant, and thickener
Acts as a dietary supplement
Used as a fast disintegrant in capsules
Plasticizer in capsule shells and tablet film coatings
Drug stabilizer in oral liquids
Solubility enhancer for drugs like indomethacin
Humectant in topical formulations
Encompass Procurement Services Non-distribution item offered as a customer accommodation; additional freight charges may apply. Learn More