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Various organic compounds consisting of carbon, hydrogen, and oxygen atoms that are found in foods and living tissues; typically broken down to release energy; includes sugars, sugar alcohols, sugar acids and derivatives, glycosyl compounds, and more.
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Phosphatase Inhibitor Cocktail (1 Tube EDTA-Free 100X) provides comprehensive inhibition of various phosphatases including acid and alkaline phosphatases serine/threonine phosphatases (e g PP1 PP2A PP2B) and protein tyrosine phosphatases (PTPs) By suppressing phosphatase enzymatic activities it preserves phosphorylation states of proteins in lysates from mammalian plant yeast insect or bacterial samples ensuring more accurate downstream analysis It is applicable in protein lysate preparations immunoprecipitations nuclear extracts and processing of fixed tissues (e g FFPE) to maintain phosphorylation modifications
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Pilocarpine nitrate is a potent M3-type muscarinic acetylcholine receptor agonist. It is identified by PubChem CID 657349, with a molecular formula of C11H17N3O5 and a molecular weight of 271.27 g/mol. Classified as a miotic and a muscarinic agonist, it is provided as a solid.
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D-( )-Trehalose-13C12 is a 13C isotope labeled version of D-( )-Trehalose (HY-N1132) D-( )-Trehalose which is widespread can be used as a food ingredient and pharmaceutical excipient[1]
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Dodecyl β-D-glucopyranoside is a non-ionic detergent and surfactant commonly used to solubilize and purify membrane proteins and for other biochemical research applications. It forms micelles above its critical micelle concentration and can interact with proteins, affecting fluorescence measurements; it is supplied as a high-purity laboratory reagent.
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Medchemexpress, HY-B0490 5g Hygromycin B Hygrovetine CAS:31282-04-9 Formula:C20H37N3O13 Target:Antibacterial; Antifungal Purity:98% Hygromycin B is an aminoglycoside antibiotic active against prokaryotic and eukaryotic cells. Medchemexpress has over 10000 novel life-science reagents, reference compounds, APIs and natural compounds for laboratory and scientific use. Other quantity can also be offered.
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4-O-Methyl-α-D-glucurono-β-D-xylan (also known as 4-O-methylglucuronoxylan) is a polysaccharide-derived biochemical reagent used in life-science research as a biological material or organic compound. It is supplied as an off-white to light brown powder and intended for laboratory research use only, with defined storage and solubility guidelines for handling.
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D(+)-Galactosamine hydrochloride is an established experimental toxin that primarily causes liver injury through the generation of free radicals and depletion of UTP nucleotides. Intoxication with D(+)-Galactosamine hydrochloride also induces renal dysfunction, with renal failure often associated with the end-stage of liver damage. The combination of Lipopolysaccharide/D(+)-Galactosamine is a known animal model for inducing acute liver injury, leading to fulminant hepatic failure.
Causes liver injury through generation of free radicals.
Leads to depletion of UTP nucleotides.
Induces renal dysfunction.
Useful in animal models for acute liver injury.
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NH2-C6-ARC186 sodium is an NH2-C6-modified aptamer supplied as the sodium salt that inhibits complement C5 convertase activity. The terminal aminohexyl (NH2-C6) linker enables covalent coupling to other peptides or molecules for conjugation studies. It is provided as a white to off-white solid with defined purity and molecular weight for research applications in small milligram quantities.
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β-D-Glucose Pentaacetate (Penta-O-acetyl-β-D-glucopyranose) is a glucose derivative primarily used to investigate the mechanism of insulin secretion. It is intended for research use only and not for sale to patients.
Appearance: Solid
Color: White to off-white
Initial source: Endogenous metabolite
Structure classification: Saccharides
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Tragacanth gum is a natural anionic polysaccharide provided as a white to light-yellow powder for research applications. It is used as a biochemical assay reagent and excipient, with water solubility of ≥ 20 mg/mL, and can improve cell adhesion, exhibit anticoagulant activity in assays, and act as a stabilizer and reducing agent in green synthesis of metallic nanoparticles. Recommended storage varies by form to preserve stability.
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Calcium disodium edetate hydrate is the calcium disodium salt of ethylenediaminetetraacetic acid (EDTA). It is a metal-chelating reagent for life-science and analytical workflows, used to sequester divalent and trivalent metal ions and to control metal availability in assays and buffer systems.
Purity 98.0%.
White to off-white solid, hydrate form.
Effective chelator of Ca2+, Pb2+, Cd2+, and other metal ions.
Useful for buffer preparation and metal sequestration in biochemical assays.
Available in common laboratory pack sizes including 500 MG.
Store sealed away from moisture and light; recommended 4°C for solids.
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If you are unable to find the chemical you are looking for, make sure you are logged into your fishersci.com account and click on the following link: eMolecules Building Block Tool<|a>
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D(+)-Galactosamine hydrochloride is an established experimental toxin that primarily causes liver injury by generating free radicals and depleting UTP nucleotides. It also induces renal dysfunction, with renal failure often associated with the end-stage of liver damage. Lipopolysaccharide/D(+)-Galactosamine-induced acute liver injury is a known animal model of fulminant hepatic failure.
Induces apoptosis and necrosis in primary cultures of rat hepatocytes.
Induces caspase-3 activation and DNA fragmentation.
Used to induce hepatitis models similar to viral hepatitis.
Induces lipid peroxidation and deterioration of cell membranes.
Can be used in rat models (Wistar) to study liver damage.
Can be used in mouse models (C57BL/6J) for acute liver failure induction.
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Cyclodextrins belongs to the family of cyclic 1 4-glucans and is made of glucose units. This molecule has a shape of a hollow cone. It possesses a hydrophilic external and hydrophobic internal surface because of which cyclodextrins can form inclusion complexes.³-Cyclodextrin is extensively used in food and pharmaceutical industries. Cyclodextrins are obtained by the enzymatic conversion of starch/starch derivatives by cyclodextrin glycosyltransferase.
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