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Various organic compounds consisting of carbon, hydrogen, and oxygen atoms that are found in foods and living tissues; typically broken down to release energy; includes sugars, sugar alcohols, sugar acids and derivatives, glycosyl compounds, and more.
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Thymine 1-β-D-arabinofuranoside is a thymine-derived nucleoside analogue used as a research reagent to study nucleoside metabolism and DNA synthesis inhibition. It is supplied as a characterized solid with high purity for in vitro biochemical and cell-based assays.
Purity 98.0%.
Molecular weight 258.23 g·mol⁻¹.
Chemical formula C10H14N2O6.
Supplied as a solid powder suitable for laboratory use.
Available in small milligram packaging for research applications.
Commonly used to investigate DNA synthesis and nucleoside metabolism.
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Thymine 1-beta-D-arabinofuranoside is a purine nucleoside analogue recognized for its broad antitumor activity, particularly against indolent lymphoid malignancies. Its anticancer mechanisms involve the inhibition of DNA synthesis and the induction of apoptosis.
Suitable for research use only.
Demonstrates cellular effects in various cell lines, including HL-60, KB, and OST cells.
Shows inhibitory activity against herpes simplex virus type-1 (HSV-1) replication.
Available as an off-white to light yellow solid.
Related to oligonucleotides, nucleoside analogs, and thymidine.
Relevant for research in cancer, blood diseases, and leukemia/lymphoma/myeloma.
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L-Inosine is the L-configuration of Inosine, an endogenous purine nucleoside produced by catabolism of adenosine. It exhibits a range of biological activities.
Anti-inflammatory effects
Antinociceptive effects
Immunomodulatory effects
Neuroprotective effects
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[D-Ala2]-GIP (human) is a GIP receptor agonist (EC50 of 630 pM) that improves glucose tolerance and shows neuroprotective activity in Parkinson's disease models. It also enhances cognitive function and hippocampal synaptic plasticity in obese diabetic rats, making it suitable for research on type 2 diabetes and Parkinson's disease.
GIP receptor agonist with an EC50 of 630 pM
Improves glucose tolerance by stimulating insulin release
Demonstrates neuroprotective activity in MPTP-induced Parkinson's disease models
Enhances cognitive function and hippocampal synaptic plasticity in obese diabetic rats
Suitable for research on type 2 diabetes and Parkinson's disease
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D-(+)-Trehalose dihydrate, isolated from Saccharomyces cerevisiae, can be used as a food ingredient and pharmaceutical excipient. It is a safe, naturally occurring disaccharide.
Isolated from Saccharomyces cerevisiae
Can be used as a food ingredient
Can be used as a pharmaceutical excipient
Naturally occurring disaccharide
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Prosaikogenin D is a triterpene compound isolated from the roots of *Buleurum bicaule Helm*. This solid, white to off-white compound exhibits anti-cancer activity, notably suppressing the proliferation of A549 cells with an IC50 of 57.2 μg/mL in in vitro studies.
High purity of 99.62%.
In vitro soluble in DMSO at 100 mg/mL.
In vivo clear solutions at ≥ 5 mg/mL with specific solvent protocols.
Isolated from the roots of *Buleurum bicaule Helm*.
Exhibits anti-cancer activity.
For research use only.
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D-Panose is a PAN-type oligosaccharide (trisaccharide) composed of D-glucopyranose units, used as a food ingredient model and as an analytical standard for research applications. It is provided as a high-purity reagent suitable for laboratory assays and characterization.
PAN-type oligosaccharide and trisaccharide structure.
Suitable as a food ingredient model based on isomaltooligosaccharides (IMOs).
High purity for analytical applications (99.95%).
Defined molecular formula and weight: C18H32O16, 504.44 g/mol.
Available in small quantities for laboratory use.
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