Pharmaceutical secondary standards for application in quality control provide pharma laboratories and manufacturers with a convenient and cost-effective alternative to the preparation of in-house working standards
Neohesperidin dihydrochalcone is a non-nutritive sweetening agent, widely used as flavor enhancer and flavor modifier in food products. It is also involved in improving the sweetness profile and suppressing bitterness/saltiness properties.
Pharmaceutical secondary standards for application in quality control provide pharma laboratories and manufacturers with a convenient and cost-effective alternative to the preparation of in-house working standards