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Phenylpropaniods are organic compounds characterized by having an aromatic ring and a three-carbon propene tail. Polyketides are compounds characterized by having two or more carbonyl functional groups connected with a single carbon atom.
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p-Hydroxycinnamic acid is a common dietary phenol and ubiquitous plant metabolite that can inhibit platelet activity, thromboxane B2 production, and lipopolysaccharide-induced prostaglandin E2 generation. It also exhibits antioxidant and anti-inflammatory properties.
Inhibits platelet activity.
Inhibits thromboxane B2 production (IC50 of 371 μM).
Inhibits lipopolysaccharide-induced prostaglandin E2 generation (IC50 of 126 μM).
Possesses antioxidant properties.
Possesses anti-inflammatory properties.
Reduces ADP-induced platelet aggregation.
Interferes with the arachidonic acid cascade.
Has a purity of 99.94%.
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Chemical. CAS 17924-92-4. Formula C18H22O5. MW 318.4. Isolated from Fusarium graminearum. Resorcylic acid lactone. Mycotoxin. Regulator of fungal morphogenesis. Mycoestrogen with anabolic and uterotrophic activity. Ecdysteroid antagonist. Gonadotropin inhibitor. Interleukin antagonist. Apoptosis inducer. Analytical standard in food industry.
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Zearalenone is a nonsteroidal estrogenic mycotoxin provided as an analytical standard for research and analytical applications, including method development, calibration, and mycotoxin screening.
Zearalenone (CAS 17924-92-4) is a mycotoxin produced primarily by Fusarium fungi frequently contaminating feed and food products It exhibits estrogenic activity through interaction with estrogen receptors thus altering endocrine signaling pathways Although acutely low in toxicity zearalenone effectively modulates estrogen receptor-mediated responses influencing hormonal balance in livestock species such as pigs cattle and sheep In biomedical research zearalenone serves as a tool compound to study estrogen receptor-mediated mechanisms and endocrine disruption particularly in young animals within veterinary pharmacological contexts
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Puerarin (Standard) is the analytical standard of Puerarin, intended for research and analytical applications. This isoflavone, extracted from Radix puerariae, functions as a 5-HT2C receptor antagonist.
It serves as the analytical standard for Puerarin.
It is suitable for research and analytical applications.
The compound is an isoflavone isolated from Radix puerariae.
It acts as a 5-HT2C receptor antagonist.
It is commonly utilized in qualitative, quantitative, and methodological research experiments, including techniques like HPLC, GC, and MS.
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An isoflavonoid with antioxidant activity; scavenges peroxynitrite, nitric oxide radicals, and total ROS (IC50s = 1.36, 1.13, and 6.51 µM, respectively)
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Puerarin (CAS 3681-99-0) is an isoflavone compound isolated from the root of Pueraria lobata It exerts multiple pharmacological effects primarily through modulation of oxidative stress and inflammatory signaling pathways Puerarin has been reported to enhance myocardial perfusion protect against ischemic injury and regulate glucose and lipid metabolism in preclinical models Additionally it demonstrates neuroprotective properties including mitigation of neuronal damage associated with neurodegenerative conditions Puerarin is widely studied for its potential in cardiovascular metabolic and neurological disease research
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