D-Mannitol-13C6 is the 13C labeled version of D-Mannitol, an oral, resistant sugar used in food and pharmaceutical industries. It promotes calcium and magnesium absorption, acts as an osmotic diuretic, and can enhance brown fat formation. D-Mannitol also improves insulin effect and reduces blood sugar levels, and maintains osmotic pressure for cells.
- Promotes absorption and retention of calcium and magnesium
- Acts as an osmotic diuretic
- Enhances brown fat formation and improves insulin effect
- Reduces blood sugar levels
- Maintains osmotic pressure and protects cells
- Can be used as a tracer
- Used as an internal standard for quantitative analysis
- Incorporates stable heavy isotopes for quantitation