Dehydrated Microbiology Media
Biotang Inc LB Agar, Lenox Agar, 1KG, P-820, CAS # Agar: 9002-18-0, CAS # Sodium Chloride: 7647-14-5, CAS # Yeast Extract: 8013-01-2. For preparation and maintenance of E. coli, 1.0 % Trypton, 0.5% Yeast Extract, 0.5% NaCl, and 1.5 % Agar.
LB Agar, Lenox Agar, 1KG, P-820, CAS # Agar: 9002-18-0, CAS # Sodium Chloride: 7647-14-5, CAS # Yeast Extract: 8013-01-2. For preparation and maintenance of E. coli, 1.0 % Trypton, 0.5% Yeast Extract, 0.5% NaCl, and 1.5 % Agar.
Bioworld Potato Dextrose Agar, 500 g
Potato Dextrose AgarUsed for the cultivation and enumeration of yeasts and molds especially Fusarium speciesTo inhibit bacterial growth, the medium may be acidified to pH 3.5 by adding tartaric acid, lactic acid or some other organic acid The medium must not be heated after the addition of the acid, this will result in the hydrolysis of the agar and destroy its gelling propertiespH: 5.6Dehydrated Appearance: light beige, homogeneous powderPrepared Appearance: light amber agarSoluble in boiling waterComposition (g/L):Potato Infusio- 4g Glucose-20gAgar - 15g
Bioworld Soy Peptone Yeast Extract Agar, 500 g
Soy Peptone Yeast Extract AgarAgar medium used for the isolation and cultivation of dermatophytes and other pathogenic fungi from clinical specimenspH: 6.6Dehydrated Appearance: homogeneous powderPrepared Appearance: light to dark, yellow to tan agarSoluble in boiling waterContains:Papaic Digest of Soybean Meal Yeast Extract Dextrose Streptomycin Chloramphenicol Agar
Research Products International Corp Luria Brth Millr Pwd Anml Free
For propagation and maintenance of E. Coli. Low Salt Formula. Molecular Biology Grade. Dissolve 20 grams in 1 liter distilled water. Then adjust pH to 7.2. Heat and frequently agitate to completely dissolve. Sterilize by autoclaving for 15 minutes.
Sigma Aldrich Fine Chemicals Biosciences LB Broth Lennox Highly-ref1KG
Lennox LB is a highly-referenced microbial growth medium used for the cultivation of E. coli. This nutrient-rich microbial broth contains peptides amino acids and carbohydrates in a low-salt formulation.
Bioworld Malt Extract Broth with Dextrose, 1 kg
Malt Extract BrothUsed for the cultivation and maintenance of yeasts and moldspH: 4.7Working Concentration: 15 g/LDehydrated Appearance: light beige to beige, homogeneous powderPrepared Appearance: light amber brothSoluble in waterContains: Malt Extract Base Maltose Dextrose Yeast Extract Usually ships within 24 hours. This product is sold for laboratory research use only.
Biotang Inc LB Broth, Lennox Broth, 1KG, P-830, CAS # Sodium Chloride: 7647-14-5, CAS # Yeast Extract: 8013-01-2. For preparation and maintenance of E. coli, 1.0 % Trypton, 0.5% Yeast Extract and 0.5% NaCl, pH, ~7.2.
LB Broth, Lennox Broth, 1KG, P-830, CAS # Sodium Chloride: 7647-14-5, CAS # Yeast Extract: 8013-01-2. For preparation and maintenance of E. coli, 1.0 % Trypton, 0.5% Yeast Extract and 0.5% NaCl, pH, ~7.2.
![Research Products International Corp Luria Broth, High Salt Formula, Powder [Miller's LB Broth], 100 Grams](https://assets.fishersci.com/TFS-Assets/CCG/product-images/VN00006095-L24040-100.0.JPG-250.jpg)
Research Products International Corp Luria Broth, High Salt Formula, Powder [Miller's LB Broth], 100 Grams
For propagation and maintenance of E. Coli. High Salt Grade. Molecular Biology Grade.
Dissolve 25 grams in 1 liter distilled water
Adjust the pH to 7.2
Sterilize by autoclaving for 15 minutes
Ingredients:
Yeast: 5 g/l
Sodium Chloride: 10 g/l
General Laboratory Products Mannitol Salt Agar, 500 mL, 12/cs
Mannitol Salt Agar - 500ml, Easy-pour narrow mouth glass bottle, 12 per case. Base for the isolation of Staphylococci.