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Ovens are used in a variety of laboratory applications. Heating environments include conventional, convection, and vacuum. Features include capacity, achievable temperature, programmability, and temperature ramp rates. Applications include drying, baking, aging tests, glassware drying, dry sterilization, and processing electronics.
Note: the temperature range is for the probe tip only. The handle material may be affected if the probe is rated higher than the handle depending on exposure time, application, and handle material. ABS handles are rated to 220F (104C); PVC handles are rated to 200F (93C); Stainless Steel handles are rated at 450F (232C); Mini Connectors are rated to 392F (200C).
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